Meat choices: Steak, Chicken, Stringy Beef or Carnitas. I usually go with the Carnitas. Such was the case with the tacos you see here:
Chipotle
Meat choices: Steak, Chicken, Stringy Beef or Carnitas. I usually go with the Carnitas. Such was the case with the tacos you see here:
The Home-Made Chile Taco
Once upon a Taco Bell in Tucson
The other other day i was in Tucson, so i visited a Taco Bell i used to frequent during high school. We ordered our food, sat down, and then notice that the lobby was loaded with people who had been waiting who-knows-how-long for their take-out. I looked behind the counter and it looked like maybe one (out of four) guys was doing anything. We ended up waiting about 45 minutes for our precious 99 cent tacos.
Another Taco Bell Story
I ran into someone the other day at Taco Bell. I knew this guy from high school. I noticed that the cash register engineer forgot one of my tacos. I pointed this out to the guy. He said, "Yeah, well it wouldn't be Taco Bell unless they messed something up, right?"
The next time I visited Taco Bell, it was via drivethrough. I ordered three tacos, including one chicken soft taco, and an extra-large drink. They gave me a large drink and, instead of a chicken soft taco, they gave me a taco with chicken in it, smothered with tons of secret sauce. Here it is:
The next time I visited Taco Bell, it was via drivethrough. I ordered three tacos, including one chicken soft taco, and an extra-large drink. They gave me a large drink and, instead of a chicken soft taco, they gave me a taco with chicken in it, smothered with tons of secret sauce. Here it is:
Casa Reynoso, Tempe AZ
The East half of the dining area... authentic Mexican metal for decoration and real wooden chairs for sitting on.
Authentic Mexican Art: Two Dancers.
The Bar area. Dox Equis and Bud Light from the tap. Margaritas between 6.50 and 8 bucks. Beer? Good. Margaritas? Very Good.
At the entrance, the Reynoso Family.
Authentic Mexican feast. My wife got the "Gollo" which is a combination of green pork, whole beans and cheese. Also good green enchilada style. Meanwhile i got the combination plate (for obvious reasons had to get a taco). I also got a red mixed burro and an enchilada. What is that white stuff, why, that's only the most essential ingredient to all Mexican food: Sour Cream. I am right about this. The president of Mexico would agree with me I'm sure.
Authentic Mexican high chairs, a variation on the typical American high chair, adapted for use in Mexican restaurants.
Juan Jaime's Tacos and Tequila
The food is good all around, my favorite meat option is the chicken. Always a nice presentation.
The decor is top notch, good fung shuwee
They just opened a few months ago, so best wishes Juan Jaime's!
Taco Bell (also known as "Toxic Smell")
Sometimes i crave Taco Bell (referred to by many as "Toxic Smell"). This is obviously not a logical craving because there is nothing nutritious about anything served there. Yet i crave it. Often. Why? as Mike Myers would say, because of addictive chemicals that get into your system and make you crave it fort-nightly.

It tastes good, and it's cheap. unlimited refills on the soda. and service is usually fast, except sometimes, such as the other day when me and the wife went to Taco Bell at 1:30 in the afternoon and it still wasn't open because the manager hadn't shown up. The employees were sitting around there to inform us.
It tastes good, and it's cheap. unlimited refills on the soda. and service is usually fast, except sometimes, such as the other day when me and the wife went to Taco Bell at 1:30 in the afternoon and it still wasn't open because the manager hadn't shown up. The employees were sitting around there to inform us.
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